Product Description: This artisan bread combines the bold flavors of Kalamata olives with the rich texture of sourdough, offering a unique and flavorful option for your bread selection. Baked fresh for a soft yet slightly tangy taste, it has a chewy crust and a light, airy interior. The Kalamata olives bring a savory, Mediterranean touch to the classic sourdough, making it ideal for sandwiches, as a side to soups, or simply toasted with butter.
Key Features:
- Weight: 500g
- Flavor: Kalamata olives infused in sourdough
- Texture: Slightly tangy, chewy crust with a light, airy interior
- Perfect for: Sandwiches, soups, or a side dish
Why Choose This Product:
- Artisanal quality: Made with high-quality ingredients and traditional baking methods, offering a superior bread experience.
- Versatile use: Whether used for making sandwiches, pairing with cheeses, or as a simple accompaniment to your meal, this bread elevates any dish.
- Mediterranean flavor: The inclusion of Kalamata olives enhances the flavor, providing a delightful savory contrast to the tanginess of sourdough.
Add this premium Community Co Sourdough Kalamata Olive Bread to your cart for a delicious, healthy, and flavorful choice at your next meal.
