Helga's Crafted Country Grain Bread is a 750g loaf that combines a variety of grains and seeds to deliver a hearty texture and rich flavor. This bread is designed to provide a wholesome and satisfying experience for those seeking a nutritious option.
Key Features:
Whole Grain Content: Each serving of two slices contributes 40% towards the Grains and Legumes Nutrition Council's 48g Whole Grain Daily Target Intake, supporting a balanced diet.
Nutrient-Rich Ingredients: The bread is crafted with a blend of grains and seeds, offering a source of dietary fiber and protein.
No Artificial Additives: Free from artificial colors, flavors, and preservatives, ensuring a natural taste.
Ingredients:
- Wheat Flour
- Water
- Grains (8%) [Kibbled Wheat, Purple Wheat, Kibbled Red Sorghum, Kibbled Rye, Kibbled Triticale (Rye, Wheat), Malted Wheat Flakes, Oats]
- Yeast
- Rye Sourdough (2%)
- Seeds (3%) [Linseeds, Sunflower Seeds]
- Wheat Gluten
- Vinegar
- Canola Oil
- Kibbled Soy
- Iodised Salt
- Maize Semolina
- Soy Flour
- Cultured Wheat Flour
- Vegetable Emulsifiers (471, 472e, 481)
- Vitamins (Thiamin, Folic Acid)
- Processing Aids (Wheat)
Nutritional Information (per 83g serving):
- Energy: 890 kJ
- Protein: 8.5 g
- Fat, Total: 3.8 g
- Carbohydrate: 33.2 g
- Dietary Fibre: 4.2 g
- Sodium: 285 mg
Allergen Information:
Contains soy, wheat, and gluten. Produced on a line that also handles products containing sesame.
Serving Suggestions:
This versatile bread is ideal for sandwiches, toast, or as an accompaniment to soups and salads. Its hearty texture and rich flavor complement both savory and sweet toppings.
