Mersey Valley Vintage Extra Tasty Cheese is a premium cheddar-style cheese that brings an exceptional depth of flavor to your meals. Made from the finest milk, this cheese is carefully crafted to offer a rich, tangy taste profile that intensifies as it ages. With its bold and sharp flavor, it's perfect for those who appreciate a more robust cheese experience.
Key Features:
- Vintage Extra Tasty: This cheese is aged to perfection, offering a strong, sharp flavor that's both rich and complex. The longer maturation process enhances its intensity, creating a cheese with an unmistakable taste that lingers.
- Authentic Cheddar-Style Cheese: Made in the traditional way, Mersey Valley Vintage Extra Tasty is a true cheddar-style cheese, offering a crumbly yet creamy texture. It pairs perfectly with a variety of dishes, adding an intense flavor boost to both simple and sophisticated meals.
- Ideal for Cheese Platters: This cheese is perfect for creating impressive cheese platters. The bold flavor makes it a standout option when served alongside crackers, fruits, nuts, or other cheeses. It's also excellent for melting over hot dishes or adding to sandwiches and burgers.
- No Artificial Additives: Mersey Valley ensures that their cheese is made without any artificial preservatives or additives, focusing on producing a pure and natural product with only the finest ingredients.
- Gluten-Free and Suitable for Most Diets: This cheese is naturally gluten-free and is suitable for most diets, making it a great option for those with dietary restrictions or sensitivities.
Taste Profile:
- Flavor: Bold, tangy, and intensely sharp with a rich, creamy finish. The longer aging process adds complexity and depth to the taste.
- Texture: Crumbly yet creamy, making it a great cheese to pair with crackers or to melt over dishes for a smooth, velvety finish.
- Aging: Aged for a minimum period to achieve its vintage status, ensuring a full-flavored experience.
Nutritional Information (per 100g):
- Energy: 1630 kJ
- Protein: 26.8g
- Fat, Total: 33.6g
- Carbohydrates: 0g
- Sodium: 859mg
- Calcium: 726mg (important for strong bones and teeth)
Ingredients:
- Main Ingredients: Pasteurized milk, salt, starter cultures, enzymes.
- No Artificial Preservatives: This cheese is made with all-natural ingredients, giving it an authentic, fresh taste without any unnecessary additives.
Serving Suggestions:
- Perfect for Cheese Platters: Serve it as a part of your cheese board alongside fruits like apples and pears, nuts, and a selection of crackers. Its bold taste makes it the ideal complement to a variety of accompaniments.
- Great for Cooking: Use Mersey Valley Vintage Extra Tasty in cooking – it's perfect for grating over pasta dishes, soups, or adding a sharp contrast to rich dishes. It also melts beautifully, making it ideal for cheesy sauces, burgers, or as a topping for hot dishes.
- Perfect with Wine: Pair this vintage cheese with red wines such as Shiraz or Cabernet Sauvignon to highlight its bold, tangy flavors. It also complements crisp white wines like Chardonnay or Sauvignon Blanc.
Product Size:
