Mighty Soft Wholemeal 650g is a whole wheat bread product manufactured by the Mighty Soft brand, famous for its soft and high-quality breads. This product is designed to provide a healthy source of nutrition, suitable for breakfast, lunch or snacks during the day.
Main ingredients:
Unbleached whole wheat flour (minimum 66%): Provides fiber and essential nutrients.
Water: Helps create moisture and soft texture for bread.
Yeast: Helps bread rise and has a spongy texture.
Wheat gluten: Increases elasticity and structure for bread.
Vinegar: Acts as a natural preservative.
Iodized salt: Provides iodine necessary for the body.
Canola oil: Provides healthy fats.
Soybean flour: Increases protein content.
Vegetable emulsifiers (471, 481, 472e): Helps improve the texture and softness of bread.
Mineral salts (calcium carbonate): Supplement calcium for the body.
Vitamins (thiamine, folic acid): Support metabolism and overall health.
Outstanding features:
No artificial preservatives: Ensure safety for consumers' health.
Rich source of fiber: Supports the digestive system and creates a feeling of fullness for a long time.
Soft texture: Easy to use for sandwiches, toast or served with other dishes.
Nutritional information (per slice of bread):
Energy: 300 kJ
Protein: 2.6 g
Fat: 0.7 g
Saturated fat: 0.1 g
Carbohydrate: 12.0 g
Sugar: 0.5 g
Fiber: 2.0 g
Sodium: 120 mg
Storage instructions:
Room temperature: Store in a cool, dry place, away from direct sunlight.
Refrigerator: If not used within a few days, it can be stored in the refrigerator to extend the shelf life.
Freezing: Can be frozen for later use, when needed, just defrost and reheat.
Note:
Allergy: The product contains wheat gluten and soy; people allergic to these ingredients should use caution when using.
Usage: To keep the bread fresh, close the packaging after each use.
This product is an ideal choice for those who want to add fiber and nutrients from whole grains to their daily diet, while enjoying the delicious taste and soft texture of bread.
