Description
Our Apple Snack Pies are made with love & juicy fruit - just like Nanna used to make them! They're the perfect size to enjoy all to yourself, one at a time, or kindly share them with your loved ones. One thing is for sure, they won't last long. Ingredients
Australian Wheat Flour, Apples (28%) (Red and/or Green Apples, Acidity Regulator (300)), Margarine (Animal Fats and Oils, Water, Salt, Emulsifiers (Soy Lecithin, 471), Acidity Regulators (330, 331), Flavours, Antioxidant (307b (Soy)), Colour (160a)), Water, Australian Sugar, Thickeners (1422, 401, 412), Baking Powder (Mineral Salts (500, 450), Corn Flour (Wheat)), Mineral Salts (452, 341), Acidity Regulators (297, 331, 330), Emulsifier (Soy Lecithin), Dextrose, Wheat Starch, Flavour.
Preparation Instructions
Serving guide Serve Hot: Oven 1. Preheat oven to 175°C (fan forced 165°C). 2. Remove pie from the pack, leave in foil and place on a baking tray. 3. If frozen, heat for approximately 35 minutes. 4. If thawed, heat for approximately 20 minutes. Serve Hot: Microwave (1200 Watt) 1. Remove pie from the pack, remove foil and place on a suitable plate. 2. Select Medium High Power. 3. If frozen, heat for approximately 2 minutes. 4. If thawed, heat for approximately 1 1/2 minutes. Allow to stand for 2 minutes. Serve Cold: 1. Remove frozen pie from the pack and leave in foil. 2. Thaw pie in the refrigerator overnight and consume within 2 days. Caution: Filling may be very hot. Guide only, heat time may vary.
Storage Instructions
Keep frozen. Store at or below minus 18°C. Thaw and store below 5°C for up to 2 days. Once thawed do not refreeze.
Allergens
Gluten, Wheat, Soy
Allergen may be present
Egg, Milk
Nutrition Information
Servings Per Packet 4
Serving Size 112.5g
*All values are considered to be average
