Description: Organic Goat Feta Cheese 200g is a premium, tangy, and creamy cheese made from high-quality organic goat's milk. Produced using traditional methods, this cheese offers a unique and delightful flavor profile with a slightly crumbly texture, making it a perfect addition to salads, wraps, pasta dishes, and more. The organic certification ensures that the cheese is made from goats that are raised without synthetic pesticides, hormones, or antibiotics, providing you with a more natural and healthier option.
This versatile cheese boasts a rich, distinctive flavor that is both tangy and smooth, and it is ideal for those who are looking for a dairy alternative to traditional cow’s milk cheeses. It has a slightly crumbly texture that pairs perfectly with fresh vegetables, grilled meats, and Mediterranean dishes.
Whether you're a fan of classic Greek salads or looking for a unique topping for your pizza, Organic Goat Feta Cheese provides the perfect balance of flavor and creaminess. Enjoy it crumbled on top of your favorite dishes or eat it on its own as part of a healthy snack.
Key Features:
- Organic: Made from 100% organic goat’s milk, ensuring no synthetic pesticides, hormones, or antibiotics are used in the production process.
- Rich and Tangy Flavor: Organic Goat Feta Cheese offers a creamy, crumbly texture with a tangy and savory flavor that adds depth to any dish.
- Versatile Use: Perfect for crumbling over salads, blending into dips, using as a topping for pizza, or adding to Mediterranean-inspired dishes.
- No Artificial Additives: Contains no artificial flavors, preservatives, or colors, ensuring a pure and natural product.
- Dairy Alternative: A great option for people who are lactose intolerant or prefer goat's milk products over cow's milk.
- High in Protein and Calcium: A great source of protein and calcium, which helps support bone health and muscle function.
Product Specifications:
- Product Name: Organic Goat Feta Cheese
- Weight: 200g
- Type: Feta Cheese (Goat’s Milk)
- Ingredients: Organic goat’s milk, sea salt, vegetable rennet, cultures.
- Storage: Keep refrigerated at 4°C or below. Once opened, consume within 5 days for best quality.
- Packaging: 200g vacuum-sealed pack or tub (depending on the brand and packaging).
- Shelf Life: Typically 2-4 weeks from production date, check the expiration date on the packaging.
- Origin: Sourced from certified organic goat farms.
Health Benefits:
- Rich in Protein: Organic Goat Feta is a high-protein cheese that supports muscle repair and growth. It’s perfect for an energy-boosting snack or added to your meal.
- Good for Bone Health: With its high calcium content, this cheese is beneficial for maintaining healthy bones and teeth.
- Lactose-Friendly: Many people find goat's milk easier to digest than cow’s milk, making this feta a suitable option for individuals with mild lactose intolerance.
- Organic and Natural: Made with organic practices, you can feel confident that you're enjoying a product free from harmful chemicals and pesticides.
How to Enjoy:
- Salads: Crumble Organic Goat Feta over Greek salads, Mediterranean dishes, or any green salad for a burst of flavor and creaminess.
- Pizza: Use as a unique and flavorful topping for your pizzas or flatbreads.
- Sandwiches & Wraps: Add a few slices of this feta to sandwiches or wraps for an extra savory layer.
- Pasta: Stir through warm pasta dishes or sprinkle on top of baked pasta for a tangy twist.
- Snacking: Enjoy it as a standalone snack with crackers, olives, or fresh fruit for a wholesome treat.
