Pauls Zymil Thickened Cream Lactose Free 300Ml

$4.35
i h

Pauls Zymil Lactose-Free Thickened Cream 300ml is a rich and creamy dairy product designed for those who are lactose intolerant but still want to enjoy the full, indulgent taste of cream in their cooking and desserts. This thickened cream is made with high-quality ingredients, offering a velvety texture and a smooth, delicious flavor without the discomfort associated with lactose. Perfect for both sweet and savory dishes, it adds an extra layer of creaminess to any recipe.

This lactose-free version of Pauls Zymil Thickened Cream is an excellent choice for people who want to avoid lactose but don’t want to compromise on taste or texture. It can be used in sauces, soups, desserts, or even as a topping for cakes and pastries, providing a rich finish to a wide range of culinary creations. With the added benefit of being lactose-free, it ensures that everyone in your family can enjoy the same great taste without any digestive issues.

Key Features:

  • Lactose-Free: Specially formulated for individuals with lactose intolerance, allowing them to enjoy the full cream experience without discomfort.
  • Rich and Creamy Texture: Perfect for adding richness and smoothness to both savory and sweet dishes.
  • Versatile Use: Ideal for cooking, baking, or as a topping for desserts and beverages.
  • Great for Sensitive Stomachs: Suitable for those who experience digestive issues with regular dairy products.
  • No Compromise on Taste: Despite being lactose-free, this cream maintains a delicious and indulgent flavor.

Ingredients:

  • Fresh Cream: Provides the natural, creamy texture and taste.
  • Water: Used to adjust the consistency of the cream.
  • Modified Starch: Helps thicken the cream and improve texture.
  • Lactase (Enzyme): Added to break down lactose, making it suitable for lactose-intolerant individuals.
  • Emulsifiers (Sodium Citrate, Mono- and Diglycerides of Fatty Acids): Ensure the cream stays smooth and well-blended.
  • Stabilizer (Carrageenan): Used to maintain the consistency and prevent separation.
  • Acidity Regulator (Citric Acid): Helps balance the acidity of the cream.

Nutritional Information (per 100ml):

  • Energy: 1180 kJ (282 kcal)
  • Protein: 1.5g
  • Fat: 30g
  • Saturated Fat: 20g
  • Carbohydrates: 2.5g
  • Sugars: 2.5g
  • Sodium: 30mg
  • Calcium: 28mg

Storage and Usage:

  • Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 5-7 days for optimal freshness.
  • Usage: Ideal for adding to sauces, soups, desserts, and beverages. Use as a topping for cakes, scones, or fresh fruit, or incorporate into baking recipes for added creaminess.

Why Choose Pauls Zymil Lactose-Free Thickened Cream 300ml? Pauls Zymil Lactose-Free Thickened Cream is a great option for individuals who love rich, creamy dishes but suffer from lactose intolerance. It offers all the creamy goodness of regular thickened cream without the discomfort, making it suitable for a wide range of recipes. Whether you're whipping up a savory sauce, topping your favorite dessert, or just enjoying it as a decadent treat, this lactose-free cream provides the perfect balance of texture and flavor. With its easy-to-use packaging and reliable taste, it’s a pantry staple for those looking to enjoy creamy goodness without any of the digestive issues.

View more
View less
Only registered users can write reviews