Arnott’s Shortbread Cream is a delicious, buttery biscuit that combines the rich, melt-in-your-mouth texture of shortbread with a creamy filling. This biscuit offers a perfect balance of sweetness and a delicate, crisp texture that’s ideal for enjoying with tea or coffee. Made with premium ingredients, Arnott’s Shortbread Cream is a perfect treat for any time of day.
Product Details:
- Weight: 250g
- Ingredients: Wheat flour, sugar, butter, vegetable oil, corn starch, milk powder, emulsifiers (471, 476), salt, raising agents (500, 541), natural flavoring. Please refer to the packaging for a complete list of ingredients.
- Packaging: The product comes in a 250g package, which contains multiple biscuits inside, perfect for sharing or storing for later.
- Shelf Life: Please refer to the packaging for the best-before date.
- Nutritional Information: Check the product packaging for detailed nutritional facts, including calories, fats, carbohydrates, and protein.
- Allergen Information: Contains wheat, milk, and may contain traces of other allergens. Always check the packaging for complete allergen information.
How to Use:
- As a Snack: Enjoy Arnott’s Shortbread Cream as a quick, delicious snack on its own or pair it with a hot beverage like tea, coffee, or hot chocolate.
- In Desserts: Crumble the biscuits and use them as a base for cheesecakes, tarts, or other desserts that require a biscuit crust.
- Pair with Tea or Coffee: The perfect accompaniment to tea or coffee, these biscuits add a rich and satisfying treat to your break.
- Gift Idea: A great option for gifting, these biscuits make for a thoughtful and tasty present.
Applications:
- Baking: Arnott’s Shortbread Cream biscuits can be crumbled and incorporated into various dessert recipes, including cheesecakes, ice cream bases, or as a topping for puddings.
- Tea Time: Serve with your favorite hot drink for an afternoon treat or as part of a light snack platter.
- Crumble Topping: Use crumbled biscuits as a topping for fruit salads, yogurt, or baked goods to add crunch and flavor.
- Dessert Filling: These biscuits can also be used as a filling ingredient for layered desserts.
Storage: Store in a cool, dry place away from direct sunlight to preserve the freshness and crunchiness of the biscuits. Keep the pack tightly sealed to maintain the product’s quality.
