Product Description:
AYAM Fish Sauce is an authentic, high-quality seasoning made from fermented anchovies and sea salt. It delivers a rich umami flavor, essential for enhancing a variety of Asian dishes. With its deep savory taste, this fish sauce is a staple in Thai, Vietnamese, and other Southeast Asian cuisines. Perfect for marinades, stir-fries, dipping sauces, and soups, it adds a delicious depth of flavor to your cooking.
Product Details:
- Brand: AYAM
- Size: 210ml
- Ingredients: Anchovy extract, salt, sugar
- Flavor Profile: Salty, umami-rich, and slightly sweet
- No Artificial Preservatives or Colors
Usage Instructions:
- Marinades: Use to season meats, seafood, or tofu before cooking.
- Stir-Fries: Add a splash to vegetables, noodles, or rice for extra flavor.
- Dipping Sauces: Mix with lime, garlic, chili, and sugar for a classic Vietnamese dip.
- Soups & Broths: Enhance pho, curries, or noodle soups with a few drops.
Applications:
- Vietnamese Cuisine: Essential for making nuoc cham (dipping sauce) and pho.
- Thai Dishes: Used in pad thai, green papaya salad, and tom yum soup.
- General Cooking: A natural alternative to salt in many savory recipes.
Benefits:
- Authentic Asian Flavor
- Versatile Seasoning for Various Dishes
- No Artificial Additives
