Product Description:
Baker's Oven Sponge Roll Jam is a ready-to-eat dessert product that combines the light, airy texture of sponge cake with a delicious jam filling. This soft and spongy cake is perfect for a quick dessert, tea time treat, or as a base for creative desserts like layered cakes or trifles. The jam filling adds a sweet and tangy flavor that complements the softness of the sponge, making it a popular choice for dessert lovers.
Key Features:
- Ready-to-Eat Convenience: The sponge roll is pre-made, filled with a rich jam, and ready to be served. No baking required, simply slice and enjoy!
- Soft & Light Texture: The sponge cake is light and fluffy, with a melt-in-your-mouth consistency that perfectly balances the sweetness of the jam.
- Ideal for Desserts: This roll can be enjoyed on its own, served with whipped cream, or used as a component in more elaborate desserts like layered cakes or trifles.
- Versatile Use: Perfect for special occasions, afternoon teas, or as an easy-to-make dessert for gatherings and family meals.
- No Artificial Colors: Made with natural ingredients for a more authentic taste.
Ingredients:
- Wheat Flour
- Sugar
- Eggs
- Jam (Fruit-based)
- Vegetable Oil
- Baking Powder
- Salt
- Vanilla Extract
- Preservatives (Calcium Propionate, Potassium Sorbate)
- Citric Acid (for tartness)
Nutritional Information (per 100g):
- Energy: 950 kJ (226 kcal)
- Protein: 3.5g
- Fat: 8.0g
- Carbohydrates: 35.0g
- Dietary Fiber: 1.2g
- Sodium: 170mg
- Calcium: 35mg
Storage Instructions:
- Before Opening: Store in a cool, dry place, away from direct sunlight.
- After Opening: Once opened, wrap tightly and refrigerate. Best consumed within 2-3 days for optimal freshness.
- Freezing: Can be frozen for up to 1 month. Ensure the roll is properly wrapped to prevent freezer burn.
