Product Description:
Experience the delicate, flaky texture and rich, buttery flavor of premium Barramundi fillets, expertly seasoned with a savory soy garlic marinade. Birds Eye Fish Barramundi Soy Garlic offers a delicious fusion of classic Asian-inspired flavors with high-quality, responsibly sourced fish. Each fillet is carefully prepared and quick-frozen to lock in its natural freshness, ensuring a tender, juicy bite every time.
This ready-to-cook meal makes it easy to enjoy restaurant-quality seafood at home with minimal preparation. Simply bake, grill, or pan-fry to enjoy a flavorful, nutritious dish packed with lean protein and Omega-3 fatty acids. Whether served with rice, vegetables, or a fresh salad, Birds Eye Fish Barramundi Soy Garlic is a versatile and satisfying choice for any meal.
Product Details:
- Brand: Birds Eye
- Product Name: Fish Barramundi Soy Garlic
- Net Weight: 250g
- Type: Frozen marinated Barramundi fillets
- Flavor Profile:
- Savory & umami-rich – The perfect balance of soy sauce and garlic
- Mildly sweet – Subtle caramelization enhances the natural taste of Barramundi
- Smooth & buttery texture – Flaky fish with a melt-in-your-mouth feel
- No artificial colors, flavors, or preservatives
Key Features:
✅ Premium Barramundi Fillets – Sustainably sourced, high-quality fish
✅ Rich in Omega-3 – Supports heart health and brain function
✅ Delicious Soy Garlic Marinade – Infused with authentic flavors
✅ Quick & Easy to Cook – Ready in just minutes
✅ No Mess, No Fuss – Pre-marinated for convenience
✅ Versatile Serving Options – Pairs well with rice, noodles, or fresh greens
Cooking Instructions:
- Oven Bake (Recommended)
- Preheat oven to 200°C (fan-forced 180°C).
- Remove Barramundi fillets from the packaging and place them on a lined baking tray.
- Bake for 15–20 minutes, or until cooked through and flaky.
- Pan-Fry
- Heat a non-stick pan over medium heat with a small amount of oil.
- Place fillets in the pan and cook for 3–4 minutes per side, flipping once.
- Cook until the fish is golden brown and opaque.
- Grill
- Preheat the grill to medium-high heat.
- Grill for 5–7 minutes per side or until cooked through.
Serving Suggestions:
- Classic Asian Bowl: Serve over steamed jasmine rice with stir-fried vegetables.
- Fresh & Light: Pair with a crisp Asian slaw and a squeeze of lemon.
- Noodle Delight: Flake the fish and toss with soba noodles, sesame oil, and green onions.
- Fusion Wrap: Wrap in a tortilla with lettuce, avocado, and a drizzle of sriracha mayo.
Who Will Love This?
✔️ Seafood Enthusiasts – Enjoy restaurant-quality fish at home.
✔️ Health-Conscious Eaters – A lean, protein-packed meal with Omega-3s.
✔️ Busy Individuals – Quick, easy, and delicious in minutes.
✔️ Home Cooks & Food Lovers – A versatile dish with plenty of serving options.
Storage Information:
- Keep frozen until ready to use.
- Once thawed, cook immediately and do not refreeze.
Bring gourmet seafood flavors to your home with Birds Eye Fish Barramundi Soy Garlic – a healthy, tasty, and hassle-free meal solution for any occasion!
