Birds Eye Wedges Beer Batter 750 Gm

$5.95
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Product Description:

Birds Eye Wedges Beer Batter is a premium, golden-crispy potato wedge product coated in a deliciously rich beer batter for an irresistible crunch and full-bodied flavor. Made from high-quality, carefully selected potatoes, these wedges offer a perfect balance of a crispy exterior and a fluffy interior. The beer batter adds an extra layer of depth, delivering a slight malty note that enhances the natural potato taste.

Whether you’re hosting a gathering, preparing a quick snack, or looking for the perfect side dish, Birds Eye Wedges Beer Batter is a hassle-free and delicious choice that can be cooked in an oven or air fryer for a crispy, restaurant-quality experience at home.

Product Details:

  • Brand: Birds Eye
  • Product Type: Frozen Potato Wedges with Beer Batter Coating
  • Weight: 750 grams
  • Potato Type: Premium-grade potatoes, cut into thick wedges
  • Coating: Crispy, golden beer batter for extra crunch and flavor
  • Texture: Crispy on the outside, soft and fluffy on the inside
  • Flavor Profile: Savory with a slight malty beer-infused taste
  • Packaging: Resealable bag to maintain freshness and convenience
  • Storage: Keep frozen at -18°C or below
  • Shelf Life: Best before date indicated on packaging

Key Features & Benefits:

Beer-Battered Coating: Enhances flavor with a rich, crispy texture.
Thick-Cut Wedges: Offers a satisfying bite and hearty potato flavor.
Easy to Prepare: Oven-baked or air-fried, no need for deep frying.
Perfectly Seasoned: A well-balanced taste that pairs well with dips and main dishes.
Versatile Serving Options: Great as a side dish, snack, or party appetizer.
No Artificial Flavors or Preservatives: Made with real ingredients for a natural taste.

Cooking Instructions:

Oven (Recommended for Best Crispiness)

  1. Preheat oven to 220°C (200°C fan-forced).
  2. Spread the frozen wedges evenly on a baking tray in a single layer.
  3. Bake for 20–25 minutes, turning halfway through for even crispiness.
  4. Remove from oven and let cool for a minute before serving.

Air Fryer (Quick & Healthier Option)

  1. Preheat air fryer to 200°C.
  2. Place the frozen wedges in the air fryer basket in a single layer.
  3. Cook for 12–15 minutes, shaking the basket halfway through.
  4. Serve hot and enjoy the crispy goodness!

Deep Frying (For Extra Crunch)

  1. Preheat oil to 180°C.
  2. Fry the frozen wedges in batches for 3–4 minutes or until golden brown.
  3. Drain on paper towels and serve immediately.

Usage & Serving Suggestions:

  • Classic Side Dish: Serve alongside burgers, grilled meats, or sandwiches.
  • Tasty Snack: Enjoy with ketchup, aioli, sour cream, or your favorite dipping sauce.
  • Party & Game Night Treat: A perfect finger food option for gatherings.
  • Loaded Wedges: Top with cheese, bacon, sour cream, and chives for a delicious loaded potato dish.
  • Pub-Style Meal: Pair with steak, ribs, or fried chicken for an authentic restaurant experience at home.

Why Choose Birds Eye Wedges Beer Batter?

Restaurant-Quality Taste: Premium thick-cut potato wedges with a crispy beer batter coating.
Convenient & Time-Saving: Ready to cook straight from the freezer, no preparation needed.
Versatile & Crowd-Pleasing: Loved by both kids and adults, ideal for any occasion.
No Artificial Additives: Made with natural ingredients for a wholesome taste.

Storage Instructions:

  • Keep frozen at -18°C or lower.
  • Do not refreeze once thawed.
  • Best consumed before the expiry date for optimal taste and texture.

Enjoy the irresistible crunch and bold flavor of Birds Eye Wedges Beer Batter – a crispy, golden delight for every meal!

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