Black & Gold Cream Cheese 250G

$2.70
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Product Overview:

Black & Gold Cream Cheese is a smooth, velvety spread that is perfect for a variety of culinary uses. Whether spread on toast, bagels, or incorporated into your favorite recipes, this cream cheese offers a rich, creamy texture and a mildly tangy flavor. Available in a convenient 250g tub, it is ideal for everyday use, from breakfast spreads to savory dips and even baking.

This versatile cream cheese is made with high-quality ingredients, ensuring that each bite is smooth, delicious, and satisfying. It has a creamy consistency that spreads easily, making it a favorite for sandwiches, crackers, and baked goods. Black & Gold Cream Cheese can also be used to add richness to pasta sauces, cheesecake fillings, or as a topping for baked potatoes.

With its subtle tang and smooth texture, Black & Gold Cream Cheese provides a balanced flavor that enhances both savory and sweet dishes. It’s an essential pantry item for those who enjoy adding a creamy touch to their meals.

Key Features:

  • Rich and creamy texture: Smooth and velvety, making it easy to spread on bread, crackers, and bagels.
  • Mild tangy flavor: Offers a well-balanced taste that is not too strong, making it perfect for a variety of uses.
  • Versatile: Ideal for both sweet and savory dishes, including sandwiches, dips, and baked goods.
  • Perfect for baking: Can be used to make rich cheesecakes, creamy pasta sauces, or as a filling for pastries.
  • Convenient 250g size: Easy to store and perfect for everyday use.

Ingredients:

  • Cream
  • Milk
  • Salt
  • Stabilizer (Carboxymethylcellulose)
  • Lactic Acid

Storage:

Store in the refrigerator at or below 4°C. Once opened, consume within 7-10 days for optimal freshness.

Nutritional Information (Per 100g):

  • Energy: 1000 kJ
  • Protein: 4g
  • Fat, total: 20g
    • Saturated fat: 12g
  • Carbohydrates: 2.5g
    • Sugars: 2.5g
  • Sodium: 300mg
  • Calcium: 75mg

Health Considerations:

  • High in fat: Contains a significant amount of fat, especially saturated fat, so it’s best enjoyed in moderation.
  • Calcium: A good source of calcium, which helps support strong bones and teeth.
  • No artificial flavors or preservatives: Made with simple, natural ingredients to ensure the best flavor.

Usage Suggestions:

  • Spread on bread or crackers: Use as a spread for breakfast or snacks.
  • As a topping: Add to bagels, muffins, or scones for a creamy topping.
  • In baking: Perfect for cheesecakes, pastries, or creamy frostings.
  • Savory dips: Mix with herbs and spices to create a delicious dip for vegetables or chips.
  • Cooking: Incorporate into pasta dishes or as a creamy base for sauces and soups.
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