Product Description:
Black & Gold Plain Flour is a versatile, high-quality all-purpose flour perfect for a wide range of cooking and baking needs. Milled from premium wheat grains, this finely textured flour provides excellent consistency and structure, making it ideal for breads, cakes, pastries, sauces, and more. With its neutral flavor and smooth texture, it serves as a fundamental ingredient in both sweet and savory recipes.
Whether you're baking a batch of homemade cookies, thickening a hearty gravy, or making fluffy pancakes, Black & Gold Plain Flour ensures reliable performance in the kitchen. This staple ingredient is a must-have for home cooks, professional bakers, and anyone who loves to create delicious dishes from scratch.
Product Details:
- Brand: Black & Gold
- Product Name: Plain Flour
- Net Weight: 1kg
- Type: All-Purpose Flour
- Milling Process: Finely ground from premium wheat grains
- Texture: Soft, smooth, and easy to mix
- Color: Natural white
- No Artificial Additives or Preservatives
- Suitable for Various Cooking & Baking Needs
- Packaging: Secure, resealable bag to maintain freshness
✔ Perfect for both home baking and professional use
✔ Provides a smooth texture and excellent consistency
✔ Versatile for a wide range of recipes
✔ Naturally milled without artificial additives
How to Use Black & Gold Plain Flour:
Black & Gold Plain Flour is suitable for multiple culinary applications, including:
Baking:
- Cakes & Cupcakes: Achieve light and fluffy textures in sponge cakes, muffins, and cupcakes.
- Cookies & Biscuits: Ideal for making crispy, chewy, or soft cookies.
- Breads & Rolls: A staple for homemade bread, dinner rolls, and pizza dough.
- Pies & Pastries: Creates a perfectly flaky and tender crust.
Cooking:
- Sauces & Gravies: Used as a thickening agent in soups, stews, and gravies.
- Coating & Breading: Great for coating meat, fish, or vegetables before frying.
- Pasta & Noodles: Can be used to make homemade pasta or dumplings.
Applications & Uses:
- Homemade Baking: Suitable for everyday baking, from simple cakes to complex pastries.
- Savory Cooking: Perfect for making roux, thickening sauces, and breading fried foods.
- Breakfast Staples: Use it in pancake and waffle batters for a soft, fluffy texture.
- Gluten Development: Ideal for recipes requiring structure and elasticity, such as pizza dough.
- Professional & Home Use: Suitable for bakeries, cafes, and home kitchens.
Storage Instructions:
- Store in a cool, dry place away from moisture and direct sunlight.
- Keep in an airtight container after opening to maintain freshness.
- Use within the best-before date for optimal quality.
Why Choose Black & Gold Plain Flour?
✅ Premium Quality: Milled from carefully selected wheat for consistent results.
✅ Multipurpose Use: Ideal for both baking and cooking needs.
✅ Fine Texture: Ensures smooth mixing and lump-free batters.
✅ No Artificial Additives: 100% natural flour with no preservatives.
✅ Excellent Value: Affordable and high-quality for everyday use.
Black & Gold Plain Flour is the perfect all-purpose flour for those who love to cook and bake with reliable quality and great results every time!
