Product Description:
Chang's Noodle Wok Ready Gluten Free is a high-quality, easy-to-cook noodle option designed for those who follow a gluten-free diet. These noodles are pre-cooked, making them convenient and ready to use in a variety of Asian-inspired dishes. They have a soft yet firm texture, perfect for stir-fries, soups, and salads.
Product Details:
- Brand: Chang's
- Size: 200g
- Type: Gluten-free noodles
- Texture: Soft yet firm, ideal for stir-frying and soups
- Key Ingredients: Rice flour, water, and tapioca starch
- Free from Gluten, Dairy, and Artificial Preservatives
Usage Instructions:
- Open Pack: These noodles are pre-cooked and ready to use.
- Heat Up (Optional): For hot dishes, briefly heat them in boiling water for 30 seconds, then drain.
- Add to Dishes: Use directly in stir-fries, soups, or cold noodle salads.
Applications:
- Stir-Fried Dishes: Ideal for wok-fried noodles with vegetables, meat, or tofu.
- Soups: Adds a chewy texture to Asian soups like pho or miso soup.
- Cold Noodle Salads: Pairs well with fresh vegetables and dressing for a refreshing dish.
Benefits:
- Gluten-Free & Allergen-Friendly: Suitable for those with gluten intolerance.
- Quick & Convenient: No boiling required—ready to use straight from the pack.
- Versatile & Delicious: Works in a variety of Asian-inspired dishes.
