Product Description:
Green’s Golden Butter Cake Mix is a gluten-free baking essential, perfect for creating a soft, moist, and delicious butter cake with a rich, buttery flavor. Made with high-quality ingredients, this easy-to-use cake mix ensures a perfect result every time, without compromising on taste or texture. Ideal for those with gluten sensitivities or anyone looking for a convenient way to bake a classic golden butter cake.
Product Details:
- Brand: Green’s
- Weight: 470g
- Main Ingredients: Gluten-free flour blend, sugar, butter flavoring, baking powder, salt
- Texture: Light, fluffy, and moist
- Flavor Profile: Rich buttery taste with a golden finish
- Dietary Information: Gluten-free, no artificial colors or flavors
- Storage: Store in a cool, dry place, away from direct sunlight
Usage Instructions:
- Preheat oven to the recommended temperature (as per package instructions).
- Prepare by mixing the cake mix with eggs, milk, and butter (or dairy-free alternatives).
- Bake in a greased cake pan for the specified time until golden brown.
- Cool & Serve as is, or decorate with frosting, cream, or fruit toppings.
Applications:
- Classic Butter Cake: Perfect for birthdays, tea-time treats, or celebrations.
- Cupcakes & Muffins: Use the mix to create individual servings.
- Layered Cakes: Ideal base for layered cakes with frosting or filling.
- Gluten-Free Baking: A safe option for those with gluten sensitivities.
Nutritional Benefits:
- Gluten-Free Certified: Suitable for those with gluten intolerance.
- No Artificial Preservatives: Made with natural ingredients.
- Easy to Prepare: Convenient for home baking with consistent results.
