Nonna’s Bakery Milk Burger Buns are an irresistible treat for anyone who loves soft, fluffy, and flavorful burger buns. Made with high-quality ingredients, these buns are designed to provide the perfect base for all your favorite burgers, sandwiches, and more. Whether you're grilling a classic beef burger, a tasty chicken patty, or crafting a delicious vegetarian option, these milk buns will elevate your meal to the next level.
Key Features:
- Soft and Fluffy Texture: Nonna’s Bakery Milk Burger Buns are known for their incredibly soft, pillowy texture, making each bite a delightful experience. The light, airy crumb creates the perfect balance with any filling, ensuring your burgers hold together without falling apart.
- Rich, Slightly Sweet Flavor: These buns are made with milk as a key ingredient, which gives them a subtly sweet and rich flavor that complements both savory and sweet fillings. The natural milk flavor enhances the taste of any patty or topping, creating a satisfying burger experience.
- Convenient Pack Size: The 4-pack is ideal for smaller families or gatherings. Each bun is perfectly sized for a standard burger, making it easy to portion out for meals or snacks. The 300g pack provides just the right amount of buns to feed your burger-loving crowd.
- Perfect for Any Burger or Sandwich: These buns aren’t just for traditional beef burgers – they are versatile enough to be used for chicken sandwiches, vegetarian patties, breakfast burgers, or even as a base for pulled pork, grilled veggies, or other creative fillings. The gentle sweetness pairs wonderfully with savory ingredients.
- No Artificial Preservatives: Nonna’s Bakery uses only high-quality, natural ingredients to create their buns. These milk burger buns contain no artificial preservatives, ensuring that you enjoy a fresh, wholesome product every time.
- Ideal for Grilling: Their soft texture makes these buns perfect for grilling. When toasted on the grill, they develop a slightly crisped exterior while maintaining a soft and fluffy interior, providing the perfect bite with every burger or sandwich.
Nutritional Information (per bun):
- Energy: 610 kJ (approximately 146 calories per bun)
- Fat, Total: 3.5g
- Carbohydrates: 24g
- Protein: 5g
- Sodium: 270mg
- Dietary Fiber: 1g
Ingredients:
- Main Ingredients: Wheat flour, milk, sugar, yeast, salt, vegetable oil, and water.
- No Artificial Additives: Free from artificial preservatives, colors, or flavors, Nonna’s Bakery Milk Burger Buns offer a wholesome, tasty option for your meals.
Taste Profile:
- Flavor: A perfect blend of slightly sweet and savory, these milk burger buns have a subtle richness from the milk, which balances nicely with the savory fillings of your burgers or sandwiches.
- Texture: The soft and fluffy texture of these buns is complemented by a golden-brown exterior when baked or grilled. The buns are soft on the inside, with a tender crumb that melts in your mouth.
Usage Ideas:
- Classic Burgers: Use Nonna’s Bakery Milk Burger Buns for your traditional beef or chicken burgers. Add your favorite toppings like lettuce, cheese, pickles, and sauce to create a mouthwatering meal.
- Grilled Cheese Sandwiches: These buns are perfect for making delicious grilled cheese sandwiches. Fill them with your choice of cheese and grill for a crispy, cheesy delight.
- Breakfast Sandwiches: They make an excellent base for breakfast sandwiches, filled with eggs, bacon, avocado, or vegetarian options.
- Pulled Pork or BBQ Sandwiches: Use these buns for pulled pork, BBQ chicken, or any slow-cooked meat. The softness of the bun enhances the flavors of your fillings.
- Veggie Burgers: These buns also work wonderfully with vegetarian or vegan patties, providing a subtle sweetness that complements the savory vegetables or plant-based proteins inside.
Storage:
- Storage Instructions: To maintain freshness, store the buns in a cool, dry place. If not consumed immediately, you can also freeze the buns to preserve their freshness for future use.
Product Size:
