Product Description:
O'Food Korean Gochujang is an authentic Korean fermented red chili paste made from high-quality ingredients, including red chili powder, glutinous rice, and fermented soybeans. This thick, rich, and slightly sweet paste delivers a perfect balance of heat, umami, and deep flavor, making it an essential ingredient in Korean cuisine.
Product Details:
- Ingredients: Red chili powder, glutinous rice, fermented soybean paste, salt, sugar, rice syrup, water.
- Dietary Features:
- No artificial colors or preservatives
- Fermented for rich umami flavor
- Suitable for vegetarians
- Contains soy and wheat
- Net Weight: 170g
Usage Instructions:
- As a Marinade: Mix with garlic, soy sauce, and sesame oil to marinate meats or tofu.
- For Stir-Fries & Soups: Add to stir-fries, stews, and soups for a deep, spicy flavor.
- In Bibimbap & Rice Dishes: Mix with rice and vegetables for a classic Korean taste.
- Dipping Sauce: Blend with vinegar and honey for a flavorful dipping sauce.
Applications:
- Essential for Korean dishes like Tteokbokki (spicy rice cakes), Bibimbap, Bulgogi, and Kimchi stew.
- Adds depth and heat to international dishes like tacos, burgers, and fusion cuisine.
- Perfect for spice lovers looking to enhance their home-cooked meals.
Storage Instructions:
- Store in a cool, dry place before opening.
- Refrigerate after opening to maintain freshness.
