Product Overview:
Philadelphia Cream Cheese Spread Light is a delicious and lighter alternative to traditional cream cheese, offering the same creamy, rich flavor with fewer calories and less fat. Perfect for those who want to indulge in a spreadable cream cheese but with a healthier twist, this product is ideal for spreading on bread, crackers, bagels, or as an ingredient in various recipes. With its smooth and velvety texture, it can also be used in cooking, baking, and even as a topping for sweet and savory dishes.
Made with high-quality ingredients, Philadelphia Light Cream Cheese delivers the perfect balance of flavor and creaminess, making it a versatile pantry essential for breakfast, snacks, and meals. Whether you enjoy it on a morning bagel, in a dip, or as a filling for pastries, this light cream cheese provides a guilt-free indulgence that everyone can enjoy.
Key Features:
- Lighter Cream Cheese: Enjoy all the creamy goodness of traditional Philadelphia Cream Cheese but with 30% less fat, making it a perfect choice for those watching their calorie intake.
- Smooth and Spreadable: The creamy texture ensures that it spreads easily on bagels, toast, crackers, and more, without the hassle of hard-to-spread cream cheese.
- Versatile for Recipes: Use it in cooking and baking to create delicious cheesecakes, dips, or creamy sauces. Its mild flavor complements both sweet and savory dishes.
- No Artificial Preservatives: Philadelphia Light Cream Cheese is made with high-quality ingredients and contains no artificial preservatives, ensuring you get a fresh and natural product.
- Great for Breakfast & Snacks: Perfect for a quick and nutritious breakfast spread on toast or used in snack recipes, offering a delicious and healthy alternative.
Product Specifications:
- Net Weight: 250g
- Packaging: Convenient tub format for easy storage and use. The resealable lid ensures freshness for longer periods.
- Storage: Keep refrigerated below 4°C. Once opened, consume within 7-10 days for optimal freshness.
- Shelf Life: Typically 4-6 weeks from the date of manufacture when unopened and stored correctly. Always refer to the "Best Before" date on the packaging.
- Ingredients: Cream Cheese (Milk, Cream, Salt, Lactic Culture, Gelatin), Water, Vegetable Oils, Modified Starch, Emulsifiers (E339, E471), Salt, Preservative (E202), Natural Flavors.
- Allergens: Contains milk and dairy products. May contain traces of other allergens, so it is advisable to check the packaging for specific allergen information.
Nutritional Information (per 100g):
- Energy: 1050 kJ
- Protein: 5.0 g
- Fat: 10.0 g
- Carbohydrates: 3.0 g
- Sodium: 440 mg
- Calcium: 120 mg
How to Use:
- Spread on Toast & Bagels: Simply spread Philadelphia Light Cream Cheese on warm toast, bagels, or English muffins for a delicious breakfast treat.
- Dips & Appetizers: Mix with herbs and spices to create a flavorful dip for vegetables, crackers, or chips. It’s perfect for parties and gatherings.
- Baking: Use as an ingredient in cheesecake recipes, pastries, or cream cheese frosting for cakes and cupcakes.
- Cooking: Add to sauces, soups, or pasta dishes to create a creamy, rich texture and flavor without the added fat of traditional cream cheese.
- Snacks: Pair with fresh fruit, veggies, or crackers for a quick and healthy snack that is both filling and satisfying.
