Tatua Sour Cream is a cultured, soft, and creamy dairy product with a delicious tangy flavor. Packaged in a 500g pouch, it offers a smooth, velvety texture, making it a versatile addition to both sweet and savory dishes.
Key Features:
Long Shelf Life: Pasteurized and aseptically packed, Tatua Sour Cream boasts an extended shelf life when unopened, ensuring freshness over time.
Heat Stability: Its heat-stable properties prevent curdling or separation during cooking, making it ideal for various culinary applications.
Smooth Texture: The velvety consistency enhances the mouthfeel of dishes, adding richness and depth.
Ingredients:
- Cream (64%) (Milk)
- Water
- Skim Milk Powder
- Thickener (1422)
- Gelatin
- Food Acid (270)
- Salt
- Cultures
Nutritional Information (per 100g):
- Energy: 998 kJ
- Protein: 3.5 g
- Fat, Total: 22.4 g
- Carbohydrate: 6.6 g
- Sodium: 86 mg
Applications:
Cooking: Use in place of cream when cooking, as it doesn't curdle or separate, enriching soups, sauces, and casseroles.
Baking: Enhances cakes, muffins, cheesecakes, and tarts by adding moisture and a subtle tang.
Toppings: Add a swirl to soups before serving, a dollop to vegetable mash, or as an accompaniment to enchiladas or pizza.
Dips and Dressings: Combine with ingredients like lime and sweet chili sauce to make quick and easy dips or dressings.
Storage Instructions:
Tatua Sour Cream 500g is a versatile and high-quality product that enhances a wide range of culinary creations with its rich flavor and smooth texture.
