Product Description:
TCC Coconut Milk is a rich and creamy plant-based milk made from high-quality coconuts. It has a smooth texture and a naturally sweet, mild coconut flavor, making it a versatile ingredient for both sweet and savory dishes. Perfect for enhancing the taste of curries, soups, desserts, and beverages, this coconut milk is an essential pantry staple for home cooks and professional chefs alike.
Product Details:
- Ingredients: Coconut extract (minimum 60%), water, stabilizer (E466), emulsifier (E435).
- Dietary Features:
- 100% plant-based
- No artificial colors or preservatives
- Dairy-free and lactose-free
- Suitable for vegetarians and vegans
- Net Weight: 400ML
Usage Instructions:
- For Cooking: Use as a base for curries, soups, and stews to add a creamy texture.
- For Baking: Incorporate into cakes, puddings, and other desserts for a rich coconut flavor.
- For Beverages: Mix with coffee, smoothies, or tropical cocktails.
- As a Dairy Alternative: Substitute for regular milk in recipes for a dairy-free option.
Applications:
- Perfect for Thai, Indian, and Caribbean dishes.
- Ideal for making coconut-based sauces, ice creams, and shakes.
- Can be used in vegan and gluten-free cooking.
Storage Instructions:
- Store in a cool, dry place before opening.
- Refrigerate after opening and consume within 3 days.
- Shake well before use as natural separation may occur.
