Vitasoy Calci-Plus UHT 1L is calcium-rich sterilized soy milk, made from 100% non-GMO Australian soybeans. The product provides 50% of the daily calcium and vitamin D requirement in each 250ml glass, supporting bone and tooth health.
Main ingredients:
Filtered water
Whole soybeans
Calcium phosphate
Calcium carbonate
Vitamin D
Phosphorus
Magnesium
Outstanding features:
Rich in calcium and vitamin D: Each 250ml glass provides 50% of the daily calcium and vitamin D requirement, supporting bone health.
Plant origin: Product from whole soybeans, suitable for vegetarians and vegans.
Lactose and cholesterol-free: Suitable for people with lactose intolerance and wanting to reduce cholesterol.
No artificial colors, flavors, and preservatives: Ensuring natural flavor and safety for health.
Nutritional information (per 250ml):
Energy: 673 kJ (160 kcal)
Protein: 8.0 g
Fat: 8.0 g
Saturated fat: 1.0 g
Carbohydrate: 12.0 g
Sugar: 9.0 g
Fiber: 2.0 g
Sodium: 100 mg
Calcium: 400 mg (50% daily requirement)
Vitamin D: 5.0 µg (50% daily requirement)
Phosphorus: 250 mg (25% daily requirement)
Magnesium: 100 mg (25% daily requirement)
Instructions for use:
Storage: Store in a cool, dry place. After opening, store in the refrigerator and use within 5 days.
Use: Shake well before use. Can be drunk directly, mixed with coffee, tea, cereal, or used in cooking.
Note:
Allergy: The product contains soy; not suitable for people allergic to soy.
Dietary: Suitable for vegetarians, vegans, and lactose intolerant.
