Looking for a quick, comforting, and budget-friendly meal? This Tuna Bake is the perfect weeknight dinner—creamy, cheesy, and packed with protein! Made with simple pantry staples like pasta, canned tuna, and condensed soup, this dish comes together in just a few easy steps.
Whether you're cooking for your family or meal-prepping for the week, this creamy tuna pasta bake is a go-to favorite. Get ready for a dish that’s warm, cheesy, and incredibly satisfying!
Body Overview
If you love easy, one-pan meals, this Tuna Bake is about to become your new favorite. It’s creamy, comforting, and filled with delicious cheesy goodness. Plus, it’s a great way to use up pantry staples like canned tuna, pasta, and condensed soup.
The best part? This recipe is perfect for busy weeknights—just mix everything together, pop it in the oven, and let the magic happen! The result is a golden, bubbling dish that everyone will love.
Let’s dive into the full recipe, tips, and variations to make this Tuna Bake truly special!
Ingredients (Serves 4)
- 4 cups cooked penne pasta
- 410 g canned tuna (drained)
- 1 cup grated cheddar cheese
- 420 g can condensed celery soup
- Cracked black pepper (to taste)
Method
Step 1: Preheat the Oven
Preheat your oven to 180°C (350°F). Lightly grease a 22cm baking dish to prevent sticking.
Step 2: Mix Ingredients
In a large mixing bowl, combine:
✅ Cooked penne pasta
✅ Drained canned tuna
✅ Half of the grated cheddar cheese
✅ Condensed celery soup
Season with cracked black pepper and mix well to evenly coat the pasta.
Step 3: Assemble & Bake
Pour the mixture into your prepared baking dish. Sprinkle the remaining cheese on top for that irresistible, golden crust.
Bake for 30 minutes, or until the cheese is melted and bubbling.
Step 4: Serve & Enjoy!
Let it cool slightly before serving. Enjoy this warm, cheesy, and creamy dish with a side salad or garlic bread!
Why You’ll Love This Tuna Bake
✔ Quick & Easy – Just mix, bake, and serve!
✔ One-Pan Meal – Less cleanup, more enjoyment.
✔ Budget-Friendly – Uses simple, affordable pantry staples.
✔ Kid-Friendly – Creamy, cheesy, and packed with flavor!
Pro Tips for the Best Tuna Bake
- Choose the Right Pasta – Penne is perfect, but you can also use fusilli, rigatoni, or macaroni.
- Cheese Lovers Unite! – Swap cheddar for mozzarella, parmesan, or gouda for an extra cheesy kick.
- Add Veggies – Mix in peas, spinach, or mushrooms for extra nutrition.
- Try Different Proteins – Swap tuna for shredded chicken, salmon, or canned mackerel.
- Make It Spicy – Add chili flakes or hot sauce for a little heat.
What to Serve with Tuna Bake?
This creamy pasta dish pairs well with:
✔ Garlic Bread – For a crispy, buttery side.
✔ Green Salad – To balance the richness.
✔ Steamed Vegetables – Broccoli, carrots, or green beans.
Final Thoughts
This Tuna Bake is the ultimate comfort food—creamy, cheesy, and absolutely delicious! It’s a quick-fix meal that delivers on taste and convenience.
Whether you’re making it for a cozy family dinner or meal prep, this recipe is sure to become a household favorite.
Try it today and let us know how you like it!
